Oven roasted onions
- Onions, peeled, quartered
- Garlic Cloves
- Lard, Ghee, or Neutral Oil
- Medium-Grain Salt
- Black Peppercorn, ground
- Dried Cayenne Pepper, ground
- Preheat oven to 450ºF (232ºC). Dress sheet pan with aluminum foil.
- Season with cooking fat and spices.
- Roast 30 minutes, flat sides up.