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Apple cream pie

  • Filling
    • 150 g White Sugar
    • 15 g White Wheat Flour
    • 1 t Cinnamon, ground
    • 1 t Nutmeg, grated
    • 120 g Heavy Whipping Cream or Milk
    • 2 Eggs, beaten
  • 3 Green Apples, peeled, grated
  • 110 g Unsalted Butter, melted
  • 1 Pie Crust
  1. Preheat oven to 400ºF (205ºC).
  2. Mix filling. Mix sugar, flour, cinnamon, and nutmeg. Stir in milk and eggs until dry ingredients are incorporated.
  3. Layer pie. Spread grated apples on bottom of pie crust. Drizzle with butter. Pour filling over apples.
  4. Bake 10 minutes at 400ºF. Reduce heat to 350ºF (177ºC). Bake 30-40 minutes. Remove from heat.
  5. Cool 4 hours until room temperature.

  1. u/Laniidae_. "A gift from Post Secret this week." Reddit: /r/Old_Recipes. November 2020. ↩